Being a Monday afternoon there wasn't the usual line up for the buffet on board the ferry and after a rave review from the Brent I decided to go for an early dinner/late lunch. It was $19 all in and pretty good value. I had chicken, pork, spinach and feta pasta, prawns, salmon, a decent salad, drinks and desert... and a great view of the Gulf Islands from my window table. For anyone interested, here is a great blog dedicated entirely to the art of the buffet.
Official BC Ferries site - Buffet
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